Article

Staining effect of bovine incisors in vitro by tea solutions

  • Meng-meng ZHU ,
  • Ying-long LI ,
  • Jie PAN
Expand
  • 1. Department of General, Peking University School and Hospital of Stomatology & National Clinical Research Center for Oral Diseases & National Engineering Laboratory for Digital and Material Technology of Stomatology & Beijing Key Laboratory of Digital Stomatology, Beijing 100081, China
    2. Academy for Advanced Interdisciplinary Studies, Peking University, Beijing 100871, China

Received date: 2017-10-09

  Online published: 2018-12-18

Supported by

Supported by the National Natural Science Foundation of China(81200821)

Abstract

Objective: To determine the optimum staining condition of tea solutions on bovine incisors in vitro, by comparing the color stability of tooth surface of different concentrations of tea solutions and methods on bovine incisors in vitro.Methods:Twenty bovine incisors with color surface A1 were chosen, then randomly divided into 4 groups (n=10). Group 1: soaked with 2% tea solution continuously for 6 days; group 2: soaked with 2% tea solution for 6 days, but changed fresh tea solution everyday; group 3: soaked with 1% tea solution continuously for 6 days; group 4: soaked with 1% tea solution for 6 days but fresh tea solution changed every day. After 6 days of staining, the surface color (ΔE value)of all the samples were measured with crystal eye. After brushing 30 times with toothbrushes, the color of bovine incisors were measured again. Then the samples were soaked in artificial saliva at 37 ℃, and ΔE value was measured for 14 days.Results:After staining for 6 days, the ΔE values of the 2% tea solution groups were better than those of the 1% groups (20.21 vs. 16.44, 24.09 vs. 19.22, P<0.05);the groups with the same tea solution concentration, a better result was observed for the group soaked with daily fresh tea solution than for the group that experienced continuous staining (24.09 vs. 20.21, 19.22 vs. 16.44, P<0.05).Groups 1 and 2 were selected for subsequent brushing experiments. The color of both groups became lighter after brushing, and a better result was observed for the continuous staining group than for the group stained in daily fresh solution (3.06 vs. 9.51, P<0.05). The samples with better coloring effect soaked with 2% tea solution continuously for 6 days were put into artificial saliva for 14 days. There was not any significant change in coloring at theend of the first two days (1.51 vs. 1.51, P>0.05), and the color was visibly lighter after the third day (1.51 vs. 5.89, P<0.05), and no further significant change was observed until the 14th day (5.81 vs.5.89, P>0.05), which was darker coloring than that of the pre-staining group.Conclusion:Continuous staining on bovine incisors with 2% tea solution with subsequent soaking in artificial saliva resulted in consistent coloring from day 3 to day 14, and this method could be used as an ideal model for teeth staining in vitro.

Cite this article

Meng-meng ZHU , Ying-long LI , Jie PAN . Staining effect of bovine incisors in vitro by tea solutions[J]. Journal of Peking University(Health Sciences), 2018 , 50(6) : 1083 -1087 . DOI: 10.19723/j.issn.1671-167X.2018.06.025

References

[1] Rajesh AG, Ranganath LM, Kumar KS , et al. Surface morpho-logical changes in human enamel following bleaching: an in vitro scanning electron microscopic study[J]. J Contemp Dent Pract, 2012,13(3):405-415.
[2] Xing W, Jiang T, Liang S , et al. Effect of in-office bleaching agents on the color changes of stained ceromers and direct com-posite resins[J]. Acta Odontol Scand, 2014,72(8):1032-1038.
[3] Lee BS, Huang SH, Chiang YC , et al. Development of in vitro tooth staining model and usage of catalysts to elevate the effectiveness of tooth bleaching[J]. Dent Mater, 2008,24(1):57-66.
[4] Lee RJ, Bayne A, Tiangco M , et al. Prevention of tea-induced extrinsic tooth stain[J]. Int J Dent Hyg, 2014,12(4):267-272.
[5] Agnihotry A, Gill KS, Singhal D , et al. A Comparison of the bleaching effectiveness of chlorine dioxide and hydrogen peroxide on dental composite[J]. Braz Dent J, 2014,25(6):524-527.
[6] Homayoom A, Sadat HKS, Nafiseh Z , et al. In vitro effect of casein phosphopeptide amorphous calcium phosphate on enamel susceptibility to staining by tea during bleaching treatment[J]. J Dent, 2015,12(8):607-613.
[7] ?elik C, Yüzügüllü B, Erkut S , et al. Effect of bleaching on staining susceptibility of resin composite restorative materials[J]. J Esthet Restor Dent, 2010,21(6):407-414.
[8] Suliemana M, Addya M, Macdonalda E , et al. The bleaching depth of a 35% hydrogen peroxide based in-office product: a study in vitro[J]. J Dent, 2005,33(1):33-40.
[9] Sulieman M, Addy M, Rees JS . Development and evaluation of a method in vitro to study the effectiveness of tooth bleaching[J]. J Dent, 2003,31(6):415-422.
[10] 路丽 . 着色牙外漂白后再矿化的效果及对细菌粘附影响的体外实验研究[D]. 山东: 山东大学, 2005.
[11] 李艳 . 三种着色牙模型漂白前后颜色的比较研究[D]. 湖南: 中南大学, 2012.
[12] Odaira C, Itoh S, Ishibashi K . Clinical evaluation of a dental color analysis system: the crystaleyespectrophotometer[J]. J Prosthodont Res, 2011,55(4):199-205.
[13] Wang C, Li Y, Wang X , et al. The enamel microstructures of bovine Omandibular incisors[J]. Anat Rec, 2012,295(10):1698-1706.
[14] Addy M, Moran J . Mechanism of stain formation on teeth, in particular associated with metal ions and antiseptics[J]. Adv Dent Res, 1995,9(4):450-456.
[15] Carpenter GH, Pramanik R, Proctor GB . An in vitro model of chlorhexidine-induced tooth staining[J]. J Periodental Res, 2005,40(3):225-230.
[16] Berger SB, Coelho AS, Oliveira VA , et al. Enamel susceptibility to red wine staining after 35% hydrogen peroxide bleaching[J]. J Appl Oral Sci, 2008,16(3):201-204.
[17] Phan X, Akyalcin S, Wiltshire WA , et al. Effect of tooth bleaching on shear bond strength of a fluoride- releasing sealant[J]. Angle Orthod, 2012,82(3):546-551.
[18] Joiner A, Muller D, Elofsson UM , et al. Ellipsometry analysis of the in vitro adsorption of tea polyphenols onto salivary pellicles[J]. Eur J Oral Sci, 2004,112(6):510-515.
[19] Pontefract H, Courtney M, Smith S , et al. Development of methods to enhance extrinsic tooth discoloration for comparison of toothpastes I studies in vitro[J]. J Clin Periodontol, 2004,31(1):1-6.
[20] Li Q, Xu BT, Li R , et al. Quantitative evaluation of colour regression and mineral content change of bleached teeth[J]. J Dent, 2010,38(3):253-260.
[21] 李青, 王贻宁, 徐东选 . 四种常见离体牙保存液对牙齿颜色的影响. 口腔医学研究, 2005,21(2):197-199.
Outlines

/